
The Journal · Atelier
How to Choose Brass Finishes: A Material Guide
Living, lacquered or plated — a guide to the four brass finishes we work with, whether each one changes over time, and how to choose between them.
The finish that earns itself across years of mornings.
Brass is not one material. It's a conversation between copper and zinc that shifts depending on how it's worked, what it's laid against, and what hands open and close it over time. Choosing a brass finish, then, is less about colour and more about pace — how quickly you want the metal to begin its life with you, and how loudly you want it to speak.
Start with one question: will it change?
Almost everyone begins with colour. We'd start somewhere else, because there is a question underneath it that decides far more about how you'll live with a piece — and it isn't about colour at all. It's whether there is anything between the metal and the air.
Every finish we make answers to one of three descriptions:
- Living — bare brass, with nothing over it. It will oxidise and patina. That is the point of it.
- Lacquered — sealed under a clear lacquer, baked hard in an oven. The finish is frozen the day it is made.
- Plated — a second metal laid over the brass. Stable, and the hardest-wearing of the three.
Decide that first. Whether you want hardware that has a life, or hardware that stays exactly as you bought it, is a question about you rather than about the room. The colour is the easy part.
Polished Brass — a living finish
Hand-polished to a smooth, mirrored finish and left bare. New from the workshop it is the colour of late-afternoon sun — warm, golden, catching light without throwing it. Because nothing seals it, it starts immediately: the edges where fingers reach mellow first, then the centre, until by year three it carries the deep warmth of an old penny on a windowsill.
You are not obliged to let it. An occasional polish holds the mirror indefinitely. Both are correct, and you are allowed to change your mind — which is more than most finishes offer.
Use where: anywhere you want brightness now and warmth later. Kitchens, dressing rooms, cabinetry that gets opened.
Care: a good-quality metal polish, as often or as rarely as you like. Polish it to hold the mirror; leave it to let the patina come.
Aged Brass — a living finish
Brushed to a soft satin, then given an antique patina by hand and relieved back on the high points, so the shine sits where a hundred years of hands would have worn it. It arrives already dark and already at home — it skips the first few years rather than waiting for them.
It is still bare brass underneath, so it keeps going: it will continue to darken and settle for as long as you own it.
Use where: period houses, deep colours, anywhere you want the look of having always been there.
Care: almost none. A soft, dry cloth now and then. Aged brass is meant to age.
Satin Brass — lacquered
Hand-brushed to an even satin sheen, then sealed under a clear lacquer and baked hard so the lacquer cures to a lasting skin. No mirror, no shine — just soft, warm metal, held exactly where it is.
This is the finish for anyone who would rather stop thinking about it. It will look like this in ten years. Fingerprints wipe away. Nothing moves.
Use where: busy kitchens, family houses, anywhere the hardware should be beautiful and then get out of the way.
Care: a soft cloth. Never abrasive cleaners — they break the lacquer down, and once it goes, the brass underneath begins to age unevenly.
Polished Chrome — plated
Solid brass, polished to a mirror, then plated in nickel and finished in chromium. Cool-toned where brass is warm, and the hardest-wearing thing we make. It will not patina, will not tarnish, and does not much care what a kitchen throws at it.
Use where: bathrooms, modern kitchens, anywhere brass would read too warm.
Care: a soft cloth. That is the whole guide.
Beeswax-finished iron — the cousin
Not brass at all, but the partner to it. Forged iron, sealed with beeswax — black-brown with a soft, almost matte surface. It sits beside polished and aged brass beautifully: the same warm undertones at a different temperature. It is the right material for the hard-working pieces — hinges, latches, exterior fittings.
Use where: front doors, exterior hardware, anywhere outside or where rust would be a problem on bare iron.
Care: a soft, dry cloth, and an occasional light wax. Interior use only.
A word on mixing
The rule we've come to: pick one brass and use it consistently across a room. The hardware should belong to the room more than to itself. A kitchen with one drawer in polished, one in aged and one in satin reads as undecided. A kitchen in a single brass reads as quietly considered.
If you want contrast, contrast brass with iron — not brass with brass.
How brass ages in different rooms
This part applies to the living finishes only. Lacquered and plated hardware ages the same everywhere: it doesn't.
Bare brass behaves differently depending on what air it lives in.
- Kitchen: ages fastest. Steam, oils, daily touch. Beautiful within a year.
- Bathroom: ages quickly and darkly. The mist accelerates oxidation.
- Bedroom or dressing room: slow. Mostly still. Brass holds its shine for years.
- Front door: the most variable — depends entirely on weather exposure.
This is a feature, not a flaw. The same piece will be a different colour in your kitchen and your bedroom within five years. Both are correct.
If you'd like to see how this looks in practice, our Brassworks Edit is shot at year two — past the first bright phase, into the warmer, lived-in finish the metal earns over time.
— the G Decor team
Further reading
- Cabinet Pulls vs Cabinet Knobs: A UK Guide to Choosing the Right Hardware — Knobs or pulls? A UK guide by room, by drawer size, by style. With sizing rules and finish pairings.
- How to Choose Cabinet Knobs: A Complete UK Guide — Material, finish, sizing, placement — the small details that turn a kitchen from installed into designed.
- British Craft: How a Hand-Painted Knob Gets Made — The workshop, the hands, the kiln. Why hand-finished hardware looks alive.


